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CURED TOP LOIN OF PORK FROM TERUEL, SPAIN

- Cured top loin of pork elaborated an cured in Teruel, Spain.

 

Spanish handmade cured top loin of pork.

Cured top loin of pork, cured and dried in natural dryers.

Cured top loin of pork, produced in the province of Teruel, Spain by Soincar.
Cured top loin of pork is undergoing a process of salting-marinated.
The pieces pass a period of drying-ripening.

Spanish artisanal cured top loin of pork. First the top loin of pork is marinated to later salting it by hand.

The spanish artisanal cured top loin of pork drying only natural drying places were used obtaining a natural flavor.

To elaborate the spanish cured top loin of pork only selected Teruel porks were used.

1- Arcoiris cured top loin of pork. 0,8 - 1,2 kg
Price
14,38 Euros
16,54 Dollars
Quantity
 

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Buying conditions - Legal notice.

Sabor Artesano

C/ Maestro Rebullida, 20
44640 – Torrecilla de Alcañiz
Teruel      España
Telf: 34 978 85 24 15
Fax:  978 85 27 00
 informacion@sabor-artesano.com