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Artisanal bread from Spain. |
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- Artisanal bread cooked in wood burning oven in Teruel, Spain.

1,5 kg bread artisanal elaborated in Castelseras, Spain.
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Artisan bread elaborated in Castelseras in Spain. The artisanal spanish bread is cooked in a wood burning oven and keeps fresh during much more time. Use high quality flour is essential to get a fresh and tasty bread that keeps fresh without necessity of freeze it. The wood burning oven is cooked slowly and gets a special flavor and texture that is not possible to get in a normal oven. |
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